LG n°1 - Improving water use efficiency in vertical farming: effects of cultivation systems, Far-Red radiation and planting density on lettuce.
[ .pdf 128Kb ]
LG n°2 - Towards a common definition of sustainability in vertical farming.
[ .pdf 124Kb ]
LG n°3 - The potential of Life Cycle Thinking for the sustainability of vertical farming.
LG n°4 - Policies in support of vertical farming: strengths, challenges and trade-offs.
[ .pdf 161Kb ]
LG n°5 - Comparison between hydroponic and aquaponic systems for the production of lettuce and curly endive.
[ .pdf 140Kb ]