Data: 17 NOVEMBRE 2025 dalle 11:30 alle 13:30
Luogo: FARE-Lab, DISTAL – Third Floor, Viale Giuseppe Fanin, 50
Tipo: Seminari
The seminar is organised for students in the Sustainable Food System Management program (Bachelor's degree in Business Administration and Sustainability).
For students who intend to participate in person, they must have obtained certificates for the following courses: General Low-Risk Training - Module 1 and Specific Low-Risk Training - Module 2.