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LEGVALUE - To develop sustainable legume-based farming systems and agri-feed and food chains in the EU

15 - Life on land; Research Projects; 2017; 2018; 2019; 2020; 2021

LEGVALUE is a participatory project, open to stakeholders in the pulse and legume industry in Europe. Its objectives are to define platforms for change that can help deliver greater EU self-sufficiency in vegetable protein production; to identify opportunities for innovation, adding value to markets and all participants in the value chains and; to influence change at commercial, research or policy level. The project consortium consists of 24 Research and Industry partners, including the University of Bologna.

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